Sunday, September 24, 2017

Chicken Macaroni Soup (Sopas)



Ingredients
½ kilo chicken meat preferably breast part
2 gloves garlic minced
2 medium white onions
1 large bell pepper seeded and sliced into strips
½ tablespoon freshly ground black pepper
2 medium carrot sliced into thin strips
350 grams macaroni noodles
1 medium cabbage roughly shredded
2 tablespoon margarine
2 tablespoon fish sauce
½ tablespoon rock salt
2 pieces hotdogs sliced

servings: 5 people

Instructions

Instructions
1. Boil the chicken in 4 cups water. Save the broth to be used later.
2. Shred the Chicken meat with your fingers. Set aside.
3. Saute garlic and onion in oil over medium heat.
4. Add the bell pepper and cook until aromatic.
5. Stir in the shredded chicken and sliced hotdogs.
6. Season lightly with ground black pepper.
7. Add the carrots, a quick sauté then the macaroni. Give it a stir to get the fat all around the pasta.
8. Add the margarine.
9. Serve whilte hot!

Tags:
#Food
#meal
#chicken
#soup

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